McDonald's: Job offers (+32) in Moroccan cities 2024
McDonald's is expanding its team in Morocco with 33 exciting job openings across various cities. These positions include roles in project management, customer experience coordination, and restaurant management. Below are the details of the available positions and how you can apply.
(10) Maintenance Project Managers (Fluids Batch Priority) – Casablanca
Job Description
The Construction Department is looking for a Maintenance Project Manager specializing in the fluids batch. This position, based in Casablanca, involves managing the implementation of approved action plans for the fluids batch and consolidating capital reinvestment budgets.
Responsibilities
- Ensure optimal implementation of all approved action plans for the fluids batch.
- Significantly contribute to consolidating and validating capital expenditure budgets for reinvestment related to the fluids batch.
- Daily monitoring of issues related to the fluids batch in restaurants.
- Act as a direct contact for restaurant managers and maintenance partners for preventive and corrective maintenance under contracts.
- Oversee preventive and corrective maintenance planning through audit checks in restaurants.
- Assist in delivering the fluids batch with the Project Manager during the temporary and final acceptance of new restaurants, interfacing with operations.
- Organize and lead regular meetings with maintenance partners.
Requirements
- Education & Certifications: Specialized technician in industrial refrigeration.
- Experience: Minimum 10 years in managing and monitoring files related to the fluids batch.
- Essential Skills: Technical solutions in refrigeration and air conditioning, deep knowledge of maintenance ranges, organizational skills, fault diagnosis and resolution, LV electricity knowledge, ability to read and analyze plans and diagrams.
- Behavioral Skills: Team collaboration, effective communication, adaptability, rigor, and precision.
- Languages: Proficiency in French, intermediate level in English.
(6) M/E Managers – Rabat
Job Description
The M/E Manager role is critical for ensuring proper restaurant management. This includes overseeing quality, service, cleanliness, and safety during each shift.
Activities
- Ensuring all employees prioritize customer satisfaction according to McDonald's standards.
- Supervising the opening and closing of the restaurant.
- Managing inventory and supplies.
- Planning team members' work hours and organizing non-productive tasks.
- Evaluating team members' performance and managing training systems.
Career Development
- Potential progression to Assistant Manager and Restaurant Manager roles.
Profile Required
- Education & Experience: Open to candidates with a Bac+2 diploma or higher; initial experience in management, customer relations, or sales is preferred.
- Skills: Customer relationship management, team leadership, professional proficiency in French.
(1) Customer Experience Coordinator in LSM – Casablanca & Marrakech
Job Description
The role involves acting as a liaison between the marketing department and the restaurant, ensuring smooth communication and effective implementation of local marketing strategies.
Responsibilities
- Facilitate communication between the marketing department and restaurant.
- Analyze the restaurant's living area and key performance indicators.
- Develop the restaurant's LSM plan and budget.
- Oversee local promotions and ensure campaign visibility.
Profile Required
- Education & Experience: Bac+4 or equivalent, preferably in marketing, commerce, or tourism. Minimum of 2 years of experience in a similar role.
- Skills: Excellent communication and relationship skills, fluency in French, and a good command of Office tools.
(1) Operations Coordinator – Casablanca
Job Description
The position involves managing administrative and organizational tasks to ensure smooth operations.
Responsibilities
- Coordinate operational activities within the company.
- Manage the agenda of the Operations Manager.
- Organize internal and external events.
Requirements
Education & Experience: Minimum Bac+4. At least 5 years of experience in a similar position.
Skills: Excellent writing skills, proficiency with numbers, and a good command of Office tools.
Languages: Proficiency in French and English.
(5) M/E Managers – Fes
Job Description
Similar to the M/E Manager role in Rabat, this position ensures proper restaurant management focusing on customer satisfaction, quality, and safety.
Profile Required
- Education & Experience: Bac+2 diploma or higher; initial experience in management or customer relations is preferred.
- Skills: Customer relationship management, team leadership, and proficiency in French.
(5) M/F Managers – Marrakech
Job Description
This role involves overseeing the restaurant's operations, ensuring quality, service, cleanliness, and safety.
Profile Required
- Education & Experience: Bac+2 diploma or higher; initial experience in management or customer relations is preferred.
- Skills: Customer relationship management, team leadership, and proficiency in French.
(5) Restaurant Managers M/F – Nationwide Morocco
Job Description
The Restaurant Manager is responsible for the overall management of the restaurant, including administrative, operational, financial, and human resources aspects.
Responsibilities
- Managing profit centers and controlling restaurant activity.
- Developing strategic orientations within the restaurant.
- Ensuring exceptional customer experience and safety.
- Overseeing training and development of staff.
Profile Required
- Education: Bac+3/5 in management, hospitality, catering, or commerce.
- Experience: Minimum 5 years in catering, hospitality, or large-scale distribution.
- Skills: Strong customer service orientation, excellent communication, and team management skills.